Recipes

Fish Tacos in Sriracha Lime Tequila infused Tortillas with Lime Cotija Corn

  Before we moved in together, Ean used to live across the street from a…

Miso Mac and Cheese

When I was a little girl we became members of the American Country Club in…

Berry Mousse Genoise

I made this for the 14th of July (our Independence Day in France) last year. Before we…

Soba Noodle and Veggie Salad with Ginger Dressing

Growing up in Asia, I probably had soba noodles quite a few times but I…

Rice Salad

Oh the beauty of simplicity. A simple rice salad tossed with tomatoes, chives and tuna. My…

Raw Rosewater Chocolate Truffles

Happy National Truffle Day! I made these truffles for Ean’s birthday last year as I was…

Yorkshire Pudding

Ean and I love making our own brunches on weekends. I don’t think I had ever…

Bay Leaf Lemon Chicken Skewers with Parsley Sauce

At home, we love hosting dinners. We love inviting our friends over and sometimes we open…

Prosciutto Avocado Eggs Benedict on Polenta topped with Healthy Rosemary Hollandaise

When it comes to brunch I always have the biggest dilemma. Do I go for…

Carrot and Feta Couscous Salad

It’s getting hot here in Southern California and this salad is fresh, healthy and just a…

Strawberry Pineapple Carrot Juice

A few years ago I met the man behind the juicing craze: Joe Cross. I hadn’t…

Gingerbread Spice Madeleines

The beauty of the madeleine resides in its simplicity. It is adaptable to your palate and…

Tzatziki

When Ean would come home from a month abroad, I loved surprising him with something new,…

Orange Chocolate Custard with Grand Marnier

I was not a big fan of chocolate growing up. Chocolate cake at birthday parties were my…

Sausage-stuffed Tomatoes (Tomates Farcies)

When Ean and I were doing our road trip from New York City to Buenos…

Quiche Lorraine

Quiche is almost always on the menu at a French brasserie. You can have it…

Athena Yogurt Snack

The Chobani store had just opened in Soho and I worked a block away so…

Salmon Avocado Maki Sushi

Sushi is something I never get tired of eating. My mother taught my brother Christophe…

Bacon-Wrapped Dates Stuffed with Blue Cheese

Last week Ean and I were headed to Sugarfish for date night. Once we arrived…

Blood Orange Pancakes

On a beautiful lazy Saturday morning, Ean and I decided to make pancakes with a hint of…